Restaurant Arnstein – The Authentic Cuisine of Our House

True culinary pleasure made from high-quality ingredients

Whether South Tyrolean specialties or international classics, at Restaurant Arnstein in the heart of the Ultental Valley, you’ll experience a cuisine defined by authenticity and quality.
Chef David Schwienbacher focuses on regional and seasonal products, sourced whenever possible directly from local farms and producers in the valley. Carefully selected ingredients, fresh herbs, and a genuine passion for cooking turn every dish into an unforgettable taste experience.

Here, we cook what nature provides: honest, down-to-earth and full of love for detail.